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Cheap 5 Ingredient Crockpot Dinners For a Family

why make this recipe

This Cheap 5 Ingredient Crockpot Dinner is perfect for busy families. It saves time and money while still providing a delicious meal. With just five simple ingredients, you can create a hearty dish that everyone will love. Plus, using a crockpot means you can set it and forget it, making dinner easier than ever.

how to make Cheap 5 Ingredient Crockpot Dinner

Ingredients:

  • 1 pound of chicken breast (or your preferred protein)
  • 1 can of cream of chicken soup
  • 1 bag of frozen mixed vegetables
  • 1 cup of chicken broth
  • 1 packet of ranch dressing mix

Directions:

  1. Place the chicken breast at the bottom of the crockpot.
  2. Add the can of cream of chicken soup on top of the chicken.
  3. Pour in the frozen mixed vegetables.
  4. Add the chicken broth to the crockpot.
  5. Finally, sprinkle the ranch dressing mix over the top.
  6. Cover and cook on low for 6-8 hours or high for 4 hours.
  7. Once cooked, shred the chicken within the crockpot using two forks and mix everything together.

how to serve Cheap 5 Ingredient Crockpot Dinner

Serve this delicious dinner over rice or noodles for a complete meal. You can also add some fresh bread or a side salad for extra variety. This dish is warm and filling, making it a perfect family dinner.

how to store Cheap 5 Ingredient Crockpot Dinner

Store any leftovers in an airtight container in the fridge. They will last for up to 3-4 days. You can also freeze leftovers for up to 3 months. When you’re ready to eat, simply reheat in the microwave or on the stove.

tips to make Cheap 5 Ingredient Crockpot Dinner

  • For extra flavor, consider adding some herbs like thyme or garlic powder.
  • If you like a bit of spice, add some red pepper flakes or hot sauce.
  • You can substitute chicken with beef or tofu for a different protein option.

variation

You can easily change this recipe by using different vegetables, like broccoli or green beans. You can also use different soups, like cream of mushroom or tomato, depending on your preference.

FAQs

  1. Can I use fresh vegetables instead of frozen?
    Yes, you can use fresh vegetables. Just chop them into small pieces to ensure they cook evenly.

  2. Is this recipe gluten-free?
    It can be made gluten-free by using a gluten-free ranch dressing mix and checking your soup for gluten ingredients.

  3. How do I know when the chicken is cooked?
    The chicken should reach an internal temperature of 165°F (75°C). It should shred easily with two forks when done.

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Cheap 5 Ingredient Crockpot Dinner

A simple and hearty meal perfect for busy families, made with just five ingredients in a crockpot.
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450

Ingredients
  

Main Ingredients
  • 1 pound chicken breast (or your preferred protein) Can substitute with beef or tofu.
  • 1 can cream of chicken soup Can use cream of mushroom or tomato as variations.
  • 1 bag frozen mixed vegetables Fresh vegetables can also be used.
  • 1 cup chicken broth
  • 1 packet ranch dressing mix Use gluten-free ranch mix for gluten-free option.

Method
 

Preparation
  1. Place the chicken breast at the bottom of the crockpot.
  2. Add the can of cream of chicken soup on top of the chicken.
  3. Pour in the frozen mixed vegetables.
  4. Add the chicken broth to the crockpot.
  5. Sprinkle the ranch dressing mix over the top.
Cooking
  1. Cover and cook on low for 6-8 hours or high for 4 hours.
  2. Once cooked, shred the chicken within the crockpot using two forks and mix everything together.

Notes

Serve over rice or noodles. Add fresh bread or a side salad for variety. Leftovers can be stored in the fridge for 3-4 days or frozen for up to 3 months. Reheat before serving.

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